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Most orders require 24 hours notice, cake orders require 48 hours notice, unless otherwise specified. Product availability may vary.
Crave Cupcakes - Vertical Ruffle Cake
Vertical Ruffle Cake | Gluten Free
Vertical Ruffle Cake | Gluten Free

Vertical Ruffle Cake | Gluten Free

Three layers of chocolate GFF cake decorated with delicate buttercream ruffles. 

This cake can be turned into your favourite cupcake! You can choose any of our buttercream icing flavours.

Photos in order of appearance are of a 6 inch cake with Vava Vanilla buttercream. Mint buttercream and Lemon buttercream.

For orders required sooner than 24 hours and for any special requests, please contact our order team.

Contact us by calling or emailing our order team.

Calgary: 403.270.2728
Edmonton: 780.409.8486
Saskatoon: 306.974.1497
Toll Free: 1.855.692.7283
Email: orders@cravecupcakes.ca

Calgary
Kensington | 1107 Kensington Road NW
Aspen Landing | 318 Aspen Glen Landing SW
Willow Park | 222-10816 Macleod Trail
Crowfoot | 57 Crowfoot Terrace NW

Edmonton
Strathcona | 7929 104 St NW

Saskatoon
Broadway | 802 Broadway Ave

We bake fresh, from scratch and recommend serving your cake within a day or two of purchase.

Cakes can be stored in their original packaging in the refrigerator overnight or transferred to an airtight container and frozen for up to one month. Let the cake return to room temperature before serving. To avoid melting or changes to the buttercream colour, avoid direct sunlight and heat sources.

Ask a Question

Contact us by calling or emailing our order team.

Calgary: 403.270.2728
Edmonton: 780.409.8486
Saskatoon: 306.974.1497
Toll Free: 1.855.692.7283
Email: orders@cravecupcakes.ca

Find a Store Location

Calgary
Kensington | 1107 Kensington Road NW
Aspen Landing | 318 Aspen Glen Landing SW
Willow Park | 222-10816 Macleod Trail
Crowfoot | 57 Crowfoot Terrace NW

Edmonton
Strathcona | 7929 104 St NW

Saskatoon
Broadway | 802 Broadway Ave

Product Storage

We bake fresh, from scratch and recommend serving your cake within a day or two of purchase.

Cakes can be stored in their original packaging in the refrigerator overnight or transferred to an airtight container and frozen for up to one month. Let the cake return to room temperature before serving. To avoid melting or changes to the buttercream colour, avoid direct sunlight and heat sources.