Gluten Free Red Velvet Cake Mix
Bake a Crave cake or cupcakes at home with our gluten-free red velvet cake mix! It's our family recipe made with real ingredients. Pair this with our buttercream icing.
Not produced in a Gluten-Free Facility
One package makes 12 cupcakes or one 8 inch cake.
Click here to view ingredient and nutritional information.
Our cupcakes are made with real, fresh ingredients. We believe it’s best if cupcakes are consumed on the day they are purchased. Please follow the do’s and don’ts below to ensure your cupcakes make it home safely and stay as fresh as possible if you plan to keep them longer than 24 hours.
• Take the cupcakes out of the cardboard box, place in an air tight container and store in the refrigerator overnight or place the airtight container in the freezer for up to 1 month.
• Keep your cupcake box upright and stack your boxes no more than two high.
• Place the box into your recycle bin after consuming.
• Leave your cupcakes in the cardboard box overnight, as they will dry out.
• Tip the box, otherwise your cupcakes may tumble over.