While we no longer hand-mix the shortbread, it’s still the same delicious, buttery cookie you know and love, and it’s a Crave staple for the holidays! Here is Crave’s Classic Shortbread recipe from Carolyne and Jodi’s maternal grandmother, Grandma Starling.
Allow us to introduce you to Sam, our Edmonton Manager!
Sam started working at our Edmonton location as a baker four and a half years ago, and has been our bakery manager for almost a year now.
Manager Alex Smith
What is your favourite part about working at Crave? My favourite part of working for Crave is the people – I love all the people I work with and I love making someone’s day with cupcakes. Everyone has an indulgence they can’t resist, and I like making them happy by giving them that indulgence!
“The product is also my favourite part about Crave, from developing new recipes to taste testing, our product is great and I love eating and sharing it!” – Jenna Clarke, Willow Park Store Manager. Meet the team behind Crave's biggest - and busiest location Willow Park!
As the Founder of Crave Cupcakes, I’m a baker at heart! I’m happiest when I’m in the kitchen, baking for family and friends. Following are a few of my favourite tools, essential ingredients and the base recipes which can be used to create delicious fruit pies and crisps all summer long!
